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Picking a city to launch a food truck usually starts with “where would it be fun to live?” and ends with “why does this permit page read like it was written by a committee of bored wizards?”  Luckily, Food Liability Insurance Program (FLIP) recently published the Best Cities for Starting a Food Truck: Full 2026… Continue reading Best Cities To Launch a Food Truck (and What They Have in Common)

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Wondering where to find a commercial kitchen space to store your famous steak burrito fixins and to prep your salsa verde? Learn about the most common types of commissaries for food trucks in the latest lesson of “How to Start a Food Truck.”

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If you’re in the market for a food truck, or just tossing around the idea, your main question is likely, “How much does a food truck cost?” Great question. It’s one that we get every single day from the many entrepreneurs that want to make their culinary and business dreams a reality.

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Do you remember the enthusiasm you felt upon that initial spark: “Hey! I should open a food truck!” What would you say to yourself now, these many moons later? Would you warn yourself off, or encourage yourself forward?

We at FoodTruckr wanted to know, and we bet you do too. So we asked food truck owners from across the country one simple question:

What’s the one thing you wish you’d known before you started your food truck?

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